
Short answer: can you order a small gluten free pizza from Milano
Yes. Milano Pizzeria in Kemptville offers gluten-free dough at no extra charge for small and medium pizzas, and you can order online for pickup or delivery from the Kemptville site or by phone at (613) 258-4050. Before you eat, run the short checklist below to confirm the kitchen’s handling and packaging practices for your safety.
The six quick checks to decide if a small gluten free pizza is right for you
If you or someone you feed has celiac disease or a severe gluten sensitivity, a labelled gluten-free crust alone does not guarantee a safe meal. These six checks are concise, practical questions to ask Milano staff by phone or to include in your online special instructions.
1. Ask whether they use the same oven or a separate oven
Cross-contact can happen when a gluten-free crust is baked on the same surface or in the same oven as regular crusts because crumbs and flour transfer. Ask whether Milano uses a dedicated oven, a separate shelf, or a pizza screen for gluten-free pizzas and note the answer. This is a common checklist item for diners with celiac disease (see a sample checklist for celiac-friendly practices).
2. Confirm dedicated utensils, trays, and prep surfaces
Even when the dough is gluten free, shared pizza peels, cutting boards, or topping scoops can contaminate the finished pizza. Ask whether the kitchen uses separate, labelled utensils and trays for gluten-free orders, and whether staff change gloves and sanitise surfaces between orders. Canadian preventive-control guidance highlights separation and cleaning as practical steps to reduce cross-contact risk.
3. Ask about staff training and documented allergen controls
Staff awareness matters. Ask whether the team is trained to handle allergen notes, whether orders are flagged, and whether there is a documented procedure (for example, mark the ticket, notify the cook, change gloves, and use a clean prep area). The Canadian Food Inspection Agency and federal guidance recommend written procedures and staff training as core allergen-control measures.
4. Confirm size, crust options, and whether the gluten-free dough is free
Milano’s Kemptville location advertises gluten-free dough at no extra charge for small and medium pizzas. When you order, confirm the policy still applies and ask which crust styles are offered in the gluten-free dough. If you need a size larger than medium, ask whether gluten-free dough is available for larger sizes and whether an extra charge applies.
5. Decide whether to pick up or get delivery and check packaging
Pickup often reduces the chance of additional handling after the pizza leaves the kitchen. If you choose delivery, ask how the pizza will be boxed and sealed and whether the driver will follow contactless drop-off instructions. When the order arrives, place the pizza on a clean plate or surface and discard any packaging that may have contacted other items. Simple steps like these reduce the chance of incidental cross-contact at the table.
If packaging is important to you, ask the staff to place the pizza in a separate bag, to seal the box if possible, and to avoid adding disposable utensils or condiments that may have touched other items. These requests are reasonable to make when you describe a medical need.
6. Ask about certification, labelling, and limits of restaurant claims
Restaurants commonly offer gluten-free items but do not hold formal certification. In Canada, Health Canada provides guidance on what a “gluten-free” claim means and the Canadian Food Inspection Agency enforces compliance and labelling. If formal certification matters to you, ask Milano directly; remember that an offered gluten-free option is not the same as a certified gluten-free facility.
How to order from Milano: exact local steps

Use this short workflow when you are ready to place the order from Milano in Kemptville.
- Open Milano’s Kemptville ordering page to view the full menu, or call (613) 258-4050 to speak with staff and run the checklist aloud.
- Create an account on the site if you want saved allergen notes and faster reordering in future.
- Add the small gluten free pizza to your cart and include clear, concise special instructions—for example, ask for separate utensils, a clean prep surface, and a sealed box.
- Choose pickup if you prefer to collect the order yourself, or select delivery but confirm packaging and drop-off instructions with the staff member who takes your order.
- Before you pay, confirm the final price and any promotions. Milano’s site may apply discounts at checkout, so check the total before completing payment.
For menu browsing and online ordering visit Milano’s Kemptville site.
When to avoid ordering a restaurant gluten-free pizza
For people with medically confirmed celiac disease or a history of immediate, severe reactions to trace gluten, a mixed-use kitchen may be too risky unless the restaurant can confirm strict separation procedures. Consider avoiding orders if any of the following apply:
- The kitchen cannot confirm separate baking surfaces or a consistent procedure to avoid cross-contact.
- Staff cannot describe how they prevent cross-contact with utensils or toppings.
- The restaurant explicitly states they cannot accommodate allergy or cross-contact concerns, or that gluten-free items are prepared on the same line without additional controls.
When in doubt, choose a fully gluten-free bakery or prepare a gluten-free pizza at home using your own equipment and supplies.
Price, deals, and what affects the final cost

Milano Kemptville advertises gluten-free dough at no extra charge for small and medium pizzas, and the site sometimes applies a site-wide discount at checkout. Extras that can change the final price include premium toppings, larger sizes, and third-party delivery fees. Always confirm the final cart total before you pay.
Quick script: what to say when you call or add order notes online
Copy one of these short scripts into your call or the special instructions field when ordering online.
- “I need a small gluten free pizza. Do you bake it in a separate oven or on a separate tray?”
- “Please mark this order gluten-free and use separate utensils, clean gloves, and a clean prep surface.”
- “Is the gluten-free dough free for this size today, and will any promotions apply at checkout?”
Use the first two lines if safety is your priority and add the third to confirm price before checkout.
FAQ
Is Milano’s small gluten free pizza free of extra charge for the crust?
Yes. Milano’s Kemptville menu indicates gluten-free dough is available at no extra charge for small and medium pizzas. Confirm at the time of ordering to be sure current pricing has not changed.
Is a small gluten free pizza from Milano safe for someone with celiac disease?
That depends. A gluten-free crust reduces the gluten content, but cross-contact is possible in mixed kitchens. Use the six checklist questions above about ovens, utensils, staff training, packaging, and certification to decide whether Milano’s procedures meet your safety needs. For background on kitchen controls and allergen prevention see the industry checklist for celiac-friendly practices and Canadian preventive-control guidance for allergens and gluten.
Can I order a small gluten free pizza online for delivery in Kemptville?
Yes. Milano supports online ordering for pickup and delivery, and you can add allergen notes in the order. If you prefer to reduce handling, choose pickup. Visit Milano’s Kemptville ordering page or call (613) 258-4050 to place the order.
Does Milano provide certified gluten-free crust or labelling?
Milano advertises a gluten-free dough option, but offering gluten-free items is not the same as formal certification. If certification matters to you, ask Milano directly and refer to Health Canada and the Canadian Food Inspection Agency guidance on gluten-free claims and labelling.
What exact questions should I ask Milano to reduce cross-contact risk?
Ask whether they use a separate oven or tray, use dedicated utensils and prep surfaces for gluten-free orders, require staff to change gloves, mark tickets for allergen handling, confirm sealed packaging for delivery, and whether any added charges apply. Use the short scripts earlier in this article when you call or order online.
One-sentence takeaway and local call to action
Milano in Kemptville does offer a small gluten free pizza at no extra dough charge, but take two minutes to run the six-item checklist by phone or in your online order notes before you eat; to order or check details visit Milano’s Kemptville ordering site or call (613) 258-4050.
Milano Kemptville ordering page
More information and guidance: sample celiac-friendly checklist, Canadian preventive controls for allergens and gluten, and Health Canada: gluten and labelling.
For US-based labelling context see FDA guidance on gluten-free claims.
